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Most Recent Posts

Most Recent Posts Module
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  • Aldiena
    Chicken Cordon Bleu
    Aldiena
    I was thinking of mozzarella too, it seems to be much easier to find in our town than anything else. I might go ahead and check out the Whole Foods market...
    10 minutes ago
  • Aldiena
    Mcdonalds burger meat
    Aldiena
    I don't actually consider their meat to be true meat and I have not ate at any of their places since the 80s. The Supersize Me movie did not surprise...
    12 minutes ago
  • Aldiena
    Tortillas!
    Aldiena
    I don't really mind pitas so I would just keep practicing. Are you sure that you are rolling them out? How are you rolling them (with a roller or something...
    13 minutes ago
  • Aldiena
    Mozzarella sticks
    Aldiena
    What is the best type of breading to use when making these? The last time I tried them they fell apart, they were still good but the shape kind of just...
    15 minutes ago
  • Chiocciola
    Mcdonalds burger meat
    Chiocciola
    LOL grillking...considering the taste I would not swear that those burghers are made with recycled paper XD
    2 hours ago
  • GrillKing
    Tortillas!
    GrillKing
    My wife got me making tortillas from scratch and while I really like how they turn out, I can't get them really thin, like I would like to. They end up...
    2 hours ago
  • GrillKing
    Mcdonalds burger meat
    GrillKing
    As much as I love beef, I won't go near that place. Have you seen the movie Supersize Me? And I don't know where they get their "beef", but...
    3 hours ago
  • GrillKing
    Green smoothies
    GrillKing
    Sounds like it might be healthy, but how does it taste? I'm not too sure about drinking anything green. I'm not sure I could do it unless it tasted really...
    3 hours ago

Popular This Month

Popular This Month Module
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  • Semigourmet
    What's on your menu this week.
    Semigourmet
    What are Y'all cookin this week?

    Tonight I am going to make a Paprika Chicken with Brussels sprouts and roasted potatoes.
    then later...
    1 week ago
  • breny
    Has anyone given up soda?
    breny
    We try to be healthy but I have never kicked the soda habit. I cut down to just one a day, maybe two if it was the weekend and I was having an adult drink....
    2 weeks ago
  • Semigourmet
    6 Hour Pork Butt
    Semigourmet
    Servings 10



    Ingredients

    1 pork butt 5 to 8 pounds, bone in or boneless, fat cap trimmed to 1/8 inch...
    2 weeks ago
  • GrillKing
    Caramelizing onions
    GrillKing
    Okay, so maybe this is a standard "dude" question, but what are caramelized onions and how do they get that way? I have seen them used in some...
    2 weeks ago
  • GrillKing
    Can Openers
    GrillKing
    Our old electric can opener has finally died. We have had that thing for about 10 years now and want to get another one. My wife threw it out (because...
    2 weeks ago
  • Aldiena
    Crockpot Spaghetti
    Aldiena
    Has anyone done this before? Depending on the type of pasta I get (and the brand) I can let it cook on low for about five hours and sometimes I can manage...
    2 weeks ago
  • GrillKing
    Bacon wrapped everything
    GrillKing
    I've mentioned that I'm a huge carnivore and there is nothing that makes my mouth water more than adding bacon to my favorite meats. I even wrap my steak...
    1 week ago
  • WendyR
    Sweet potato or pumpkin pie?
    WendyR
    Sweet potato pies and pumpkin pies are so similar that a lot of people probably wouldn't know the difference in a blind taste test. To me, the sweet potato...
    2 weeks ago
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Directory Topics Posts Last Post
Recipes, Ingredients & Techniques
Appetizers & Hors d'oeuvres
A forum for discussing appetizers and hors d'oeuvres. Topics include pâtés, pastes, dips, fondues, potted cheeses, and more.
65 366
Aldiena
Mozzarella sticks
by Aldiena
Beans, Grains, Pasta & Rice
A forum for discussion of all aspects of beans, grains, pasta and rice.
70 296
Sub-Forums:
Pasta (46/224)
Rice Dishes (22/70)
Beverages, Wine & Cocktails
A forum dedicated to wine, cocktails, smoothies, soft drinks, coffee & tea recipes and a variety of alcoholic and non-alcoholic drinks.
35 154
GrillKing
Green smoothies
Breads
A forum for discussing all aspects of breads and related topics including wraps, sandwiches, flat bread, pizzas, waffles, pancakes, and more.
96 742
Aldiena
Tortillas!
by Aldiena
Beef, Veal, Lamb, Pork & Venison
A forum for discussion of all aspects of beef, veal, lamb, pork & venison.
125 661
Aldiena
Mcdonalds burger meat
by Aldiena
Sub-Forums:
Lamb Dishes (16/70)
Pork Dishes (35/131)
Chicken, Turkey, Duck, Quail & other Fowls
A forum for discussion of all aspects of chicken, turkey, duck, quail, squab, and more.
103 451
Aldiena
Chicken Cordon Bleu
by Aldiena
Dairy, Eggs & Cheese
A forum dedicated to all aspects of dairy, eggs and cheese. Topics include omelets, yogurts and more.
13 76
Fish and Seafood
A forum dedicated to fish and seafood recipes and techniques for Haddock, Red Snapper, Plaice, Salmon, Tuna and many other sea food varieties.
73 354
Aldiena
Favourite Seafoods
by Aldiena
Fruit and Nut
A forum dedicated to nuts and mainly fruit-based recipes.
29 145
PappaLazarou
Baked apples
Herbs and Spices
Food is always better when properly seasoned. This forum is dedicated to all aspects of herbs and spices.
3 35
breny
Re: Benefits of Cumin
by breny
Pies, Pastries, Sweets and Desserts
A forum for discussing pies, pastries, sweets and desserts including puddings, cookies, biscuits, flans, candy, soufflés, cakes and more.
321 1,629
Sub-Forums:
Pie & Cake (103/389)
Pastries (9/32)
Candy (13/56)
Cookies (45/256)
Salads and Dressings
A forum for discussion of all aspects of salads and dressings.
38 177
Sauces, Marinades & Rubs
A forum dedicated to sauces, sweet and savory glazes, marinade, spice rubs, and more.
32 197
Soups & Stews
A forum dedicated to soups and stews questions and recipes.
16 117
Vegetable Dishes
A forum dedicated to discussing vegetable dishes covering from artichokes to yellow squash.
130 648
Cooking Forums
General Cooking Discussion
A forum dedicated to discussing cooking related topics that dont have a proper place in the other forums.
1,246 14,846
Health & Nutrition
Discuss everything from calories, exercise, and saturated fats here.
179 3,332
Cookware and Accessories
A forum for discussing all aspects of cutlery, gadgets, utensils, cookware and more.
291 2,979
Celebrity Chefs & Cooking on TV
Discuss celebrity chefs such as Rick Bayless, Emeril Lagasse, as well as cooking television shows such as The Iron Chef here.
114 1,288
Canning and Preserving
A forum dedicated to canning and preserving. Topics include jams, preserves, pickles and more.
3 20
The Dining Room
Introductions Forum
New to CookingForums.net? Introduce yourself here and prepare for the enslaught that is the welcome wagon!
422 1,959
Chiocciola
Hello :D
Off Topic Discussion
Relax, grab a cold one and hang out in the lounge where we discuss everything that isn't cooking related.
344 2,616
CookingForums.net: The Site
Comments/Suggestions/Questions
Have some comments regarding the site? Have some issues? Got some problems? Have a suggestion? Post here!
60 613
Enrique
Right Click?
by Enrique
Updates & Announcements
Anything new that happens on either the forums or the site will be noted in here, so if something changes, Don't Panic!
59 424

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