charan
07-12-2008, 11:46 AM
FRIED ICE-CREAM
A favourite Mexican dessert.
Preparation Time : 10 min.
Cooking Time : 1 min.
.
Ingredients
a few scoops of vanilla ice-cream
oil for frying
For the batter
1 teacup plain flour (maida)
For rolling
crushed corn flakes or desiccated coconut
For the batter
1.
Mix the flour with 1 1/2 cups of water.
How to proceed
1.
Chill the ice-cream scoops in the freezer.
2.
Dip the ice-cream scoops in the batter and roll into the corn flakes.
3.
Deep fry in oil for a few seconds.
4.
Serve with the sauce of your choice.
A favourite Mexican dessert.
Preparation Time : 10 min.
Cooking Time : 1 min.
.
Ingredients
a few scoops of vanilla ice-cream
oil for frying
For the batter
1 teacup plain flour (maida)
For rolling
crushed corn flakes or desiccated coconut
For the batter
1.
Mix the flour with 1 1/2 cups of water.
How to proceed
1.
Chill the ice-cream scoops in the freezer.
2.
Dip the ice-cream scoops in the batter and roll into the corn flakes.
3.
Deep fry in oil for a few seconds.
4.
Serve with the sauce of your choice.