wesley123
03-03-2010, 10:34 AM
Ingredients
* 1 (15 ounce) can whole kernel corn, drained
* 1 (15 ounce) can creamed corn
* 2 eggs, beaten
* 1 cup milk
* 75 buttery round crackers, crushed fine
* 1/2 cup chopped green onions
Directions
1. Preheat oven to 350 degrees F (175 degrees C). Lightly butter casserole dish and set aside.
2. In a large mixing bowl, combine the whole corn, creamed corn, eggs, milk, crackers and green onion; mix well.
3. Pour mixture into prepared casserole dish.
4. Bake at 350 degrees F (175 degrees C) for 50 minutes.
cheap furniture (http://www.instylelife.com)
safe mouse control (http://www.earth-kind.com/Resources/Article1/tabid/399/Default.aspx)
* 1 (15 ounce) can whole kernel corn, drained
* 1 (15 ounce) can creamed corn
* 2 eggs, beaten
* 1 cup milk
* 75 buttery round crackers, crushed fine
* 1/2 cup chopped green onions
Directions
1. Preheat oven to 350 degrees F (175 degrees C). Lightly butter casserole dish and set aside.
2. In a large mixing bowl, combine the whole corn, creamed corn, eggs, milk, crackers and green onion; mix well.
3. Pour mixture into prepared casserole dish.
4. Bake at 350 degrees F (175 degrees C) for 50 minutes.
cheap furniture (http://www.instylelife.com)
safe mouse control (http://www.earth-kind.com/Resources/Article1/tabid/399/Default.aspx)