alton
01-10-2010, 05:57 AM
My favorite quick & E-Z cheesecake recipe:
BUSY-DAY CHEESECAKE
1 - 8oz. package of cream cheese (softened)
1 package of Jell-o Lemon 'INSTANT' pudding (not the cooked kind)
2 cups milk
1 whole graham cracker (crushed)
1 8" graham cracker crust
Stir: Cream cheese until very soft, blend in 1/2 cup of the milk.
Add: Remaining milk...mix slowly with mixer until well mixed.
Add: Pudding and mix thoroughly until it begins to thicken.
Pour in pie shell....sprinkle graham cracker crumbs on top and refrigerate.
You might leave crumbs off top and top with some well-drained Marachino Cherries....
BUSY-DAY CHEESECAKE
1 - 8oz. package of cream cheese (softened)
1 package of Jell-o Lemon 'INSTANT' pudding (not the cooked kind)
2 cups milk
1 whole graham cracker (crushed)
1 8" graham cracker crust
Stir: Cream cheese until very soft, blend in 1/2 cup of the milk.
Add: Remaining milk...mix slowly with mixer until well mixed.
Add: Pudding and mix thoroughly until it begins to thicken.
Pour in pie shell....sprinkle graham cracker crumbs on top and refrigerate.
You might leave crumbs off top and top with some well-drained Marachino Cherries....