Chicken Parmigiana

[Trinity]

Okay, here's my latest new recipe to try. I got this recipe for chicken parm from Bobby Flay/Food Network. It got five stars from satisfied customers, but I was hoping y'all would look at it for me. :D

Link:

http://www.foodnetwork.com/recipes/bobby-flay/chicken-parmigiana-recipe/index.html

Here's the deal. I expected there to be more seasonings. Have any of you made chicken parm and have a recipe you could compare this one to? The directions for the sauce are a little further down on the page. It just looks so simple. I was thinking it would be more like homemade spaghetti sauce where you're using most of the spices in your cupboard. :)

What do you think? I'm making this Wed. afternoon.

Thanks, my culinarily gifted friends! :p

Trinity :D

[Big Daddy's House]

If any of you are posting a recipe or a link to one, then could you please post it in the Recipe forums under the appropriate categories? Thank you.

Thread is moved.

[suziquzie]

The chicken looks about right..... but I usually just use my own sauce that I freeze.....

His uses a chile which would make a completely different taste, IMO, so I think I'd try it this way first then you know what you want to change.