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Ismail Rachman
11-20-2008, 11:55 PM
Prawn Or Shrimp Pulao

This dish usually made with the large Dublin prawns, but it can also be made with shrimps.

INGREDIENTS :

* 10 or 12 Dublin prawns or 1 pint of shrimps
* 1 large coconut
* and the same ingredients as for chicken pulao

METHOD :
Proceed as in the recipe for the chicken pulao, but instead of using stock to cook the rice, use the coconut water.
This made as follows: break the coconut and scrape out all the interior--- in India a special kind of scrapper is used for this.
The nut should be in fine particles.
Place these in a deep vessel, cover with boiling water and stand for about 15 minutes.
Strain into bowl through a napkin and repeat the process till the sufficient water is obtain to cook the rice.
To serve, put the rice on a hot dish, strew with the fried onions, and garnish with the boiled shrimps and slices of hard-boiled eggs.

MORE RECIPES

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Kannan
11-19-2009, 05:29 AM
Is this a dish from Mangalore.Thought of sharing Chicken Pulav recipe since your post is based on it.Please try the link below.

Chicken Pulav (http://www.givoli.com/recipes/40)

Please Check out Biryanis too.It is similar and I usually prefer that.

alton
01-09-2010, 12:28 AM
Hi to All.
Thank you very much for posting this recipe. I have made this recipe at my home and I
liked it very much. I am very much fond of cooking and food. Specially I like New dish
which I do not know. If you have more dishes then just post recipe.
Thanks again.